MOTHER’S DAY BRUNCH

Reservations can be made online or by phone 650.546.7700.

Menu 135

Mini Cinnamon Rolls

Cream Cheese Frosting
~

Cauliflower Custard

Egg Yolk Jam, Brown Butter

~

Frog Hollow Farm Apricots and Burrata

Toasted Pine Nuts, Watercress, Basil Oil

or
Smoked Salmon Cannelloni

Brokaw Avocado, Yuzu, Microgreens

or

Grilled Delta Asparagus
Prosciutto, Pea Tendrils, Hollandaise Sauce

or

Roasted Yellow Peach Crostini

Vanilla Mascarpone, Marshall's Farm Honey, Candied Almonds

~

Belgium-Style Sourdough Waffle

Blueberry Compote, Bourbon Maple Syrup

or

Maine Lobster Benedict

Spring Pea Fourchette, Périgord Black Truffle Sabayon
or

Soft-Rolled Omelet

Morel Mushrooms, Raclette, Soft Herbs

or
Mt. Lassen Trout Mi-Cuit

Melted Leeks, Beet Butter

or

Snake River Farms Eye of the Ribeye

Potato Rösti, Shiitake Mushroom Gravy
~

Strawberry Gâteau

Diplomat Cream, Lemon Chiffon, Basil Gelato

or

Dark Chocolate Entremet 
Almond Streusel, Coconut Sorbet

KIDS’ MENU

Menu 45

12 and under

Bowl of Seascape Strawberries
Organic Yogurt
or

Baby Greens Salad

Vinaigrette Dressing

or

Zuckerman Family Farms Asparagus

Hollandaise Sauce

or

Smoked Salmon Toast

Grilled Levain, Cultured Butter

~

Soft-Rolled French Omelet

Mascarpone

or

Lemon-Ricotta Pancake

Strawberries, Warm Maple Syrup

or

Tagliarini Pasta

Butter and Parmesan or Red Sauce

or

Selby’s Burger

French Fries

 ~
Strawberry Gâteau

Diplomat Cream, Lemon Chiffon, Basil Gelato

or

Dark Chocolate Entremet 
Almond Streusel, Coconut Sorbet